top of page

Do you want to volunteer?

​

Take part in this EXCITING research!

uoslogo.png

Physiology, Exercise and Nutrition Research Group

How does fish oil omega-3 impact our muscle, fat, and blood content and function?

Contact

​

Milena Banic

Ph.D. Researcher 

University of Stirling

Faculty of Health Sciences and Sport

Physiology, Exercise and Nutrition Research Group

​

Phone: 07523921846

e-mail: milena.banic@stir.ac.uk

  • Facebook
  • Twitter

Thanks for submitting!

bottom of page